Zuivelboerderij De Leidse Kaas Koe
Taste the distinctive Boeren-Leidse cheese at De Leidse Kaas Koe, made with craftsmanship and milk from the peat meadows around Zoeterwoude. This traditional cumin cheese is made from skimmed milk and is known for its rich flavor and long shelf life.
At De Leidse Kaas Koe, everything revolves around craftsmanship and regional character. The combination of traditional skills and the unique peat soils around Zoeterwoude gives the cheese and dairy products their distinctive taste. The specialty of Theo and Ina Versteegen is their Boeren-Leidse cheese: a traditional cumin cheese made from skimmed milk left over after butter production.
Thanks to its low fat content and the addition of cumin seeds, this cheese has a pronounced flavor and a long shelf life. You are warmly welcome in their shop in the Weipoort to taste the cheeses and learn more about their range of dairy products. An authentic place where you can truly experience the taste of the region.